Fromagerie Proulx

Since 1942, our family business has proudly continued a Quebec tradition rooted in our region. Every day, we make our cheeses the old-fashioned way with 100% pure milk, without any modified dairy substances. Check our production hours and watch the cheese being made live, then enjoy it fresh from our vats! Also, try our specialty: cheese in ‘p’tit lait’! Served at specific times each day, this unique delight will introduce you to a new way of enjoying cheese. At the counter, find our essentials: fresh, unsalted curds, wheels, and twists.