Enjoy the delicious aroma of warm bread! Discover the history of this bakery, founded in Roberval in 1896. Uncover the secrets of artisanal bread-making and of bread itself. Watch artisans at work, from selecting the raw materials to making the finished product. A full range of gourmet foods with an artisanal flavour!
Boulangerie Perron – Bread Making Économusée
Contact details
637 Boulevard Saint-Joseph, Roberval, Québec, Canada, G8H 2L1
48.51318660, -72.22078600
Vue extérieure
Pain aux bleuets et chocolat
Activities
Recreational and cultural activities
Self-guided tour
Services
Visitor services
Shop
Agrotourism and regional flavors
Products for tasting
Breads / pastries
Getting there
Parking
Free on-site parking
Accessibility (Keroul)
Not accessible (Kéroul)
Last updated: January 7, 2026
