Delectable cuisine, featuring regional products of Québec. Hearty breakfasts. À la carte or fixed-course dinner menu (duck, fish, Charlevoix lamb) upon reservation from June to October.
Auberge La Maison sous les Pins
Dates
June 1 to October 15
Contact details
352, rue Félix-Antoine-Savard, Les Éboulements, Québec, Canada, G0A 3Y0
47.45720680, -70.36724470
Terrasse
Salle à manger
Vue extérieure
Food services
Culinary specialties
Market cuisine
Culinary origins
Québec regional / terroir
Services
Restaurant and food services
Breakfast
Liquor license
Dinner
Groups
Group menu
Reservation required
Getting there
Parking
Free outdoor parking
Last updated: January 7, 2026
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