Since 1994, this restaurant has been offering a quality market cuisine that is both creative and fresh while supporting local producers from the Saguenay-Lac-Saint-Jean region and the entire province. Chef and owner : David Janelle.
Restaurant La Cuisine
Contact details
Salade magret de canard et haricots © JMDecoste Photographie
Chef David Janelle © JMDecoste Photographie
Agneau en croûte de chanvre © JMDecoste Photographie
Le cellier © P.Cimon
Intérieur La Cuisine © Restaurant La Cuisine
Food services
Types of meal
Dinner
Culinary specialties
Regional beers / wines
Market cuisine
Culinary origins
Québec regional / terroir
Amenities
Wireless internet
Children's menu
Liquor license
Table service
Services
Admitted customers
Teens
Adults
Childrens
Groups
Groups
Audiovisual equipment
Group menu
Booking the entire establishment
Reservation required
Getting there
Parking
Free on-site parking
Last updated: January 7, 2026
