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Buffets in the Montreal region

Picky eaters, bottomless teen appetites, grandparents with particular tastes — the buffet solves them all in one go. Everyone builds their own plate, goes back for seconds and still saves room for dessert, no negotiations required. Buffets shine for big family gatherings and celebrations, offering huge variety without the wait or the big bill. Browse our addresses in the Montreal region and find the spread that will satisfy your whole table.

Region: Montreal

11 results

Brasserie Blandino

Blandino Brasserie transcends the boundaries of a mere Italian bistro.

Le Renoir

Discover the French savoir-faire of acclaimed Executive Chef Olivier Perret and indulge in gastronomic dining at its finest, in shimmering elegance.

Restaurant L’Ô

Our Restaurant L'Ô welcomes you from 6 a.m. with carefully prepared and elegant dishes inspired by international and local influences.

Restaurant Rosélys

This restaurant pays tribute to Montréal through its decor, ambiance and cuisine, with menus influenced by seasonal flavours and local ingredients.

Pavillon 67 buffet gourmand

Take your time to savour every bite of a carefully concocted buffet in a warm and relaxed ambiance.

Robin des Bois

Robin offers hearty and savoury meals in their beautiful dining room.

Les Enfants Terribles (Montréal / rue de la Rotonde)

This restaurant on Île-des-Soeurs opened its doors in 2013.

Pangea Restaurant Et Bar

A restaurant located in Old Montreal featuring a Mediterranean-inspired menu with carefully prepared dishes made from only the freshest ingredients and all served in a relaxed atmosphere.

Le Mezz

Enjoy a selection of comfort food classics such as meats, fish, pastas, soups, sandwiches and a variety of homemade desserts plus a bountiful selection of breakfast items.

Monème

A French-inspired menu consisting of fresh, local ingredients all served in an open and friendly atmosphere.

Chez Devi – Restaurant indien authentique

Dans ce restaurant du centre-ville de Montréal, la cuisine indienne authentique se démarque par une sélection de plats traditionnels et régionaux.